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COURSE INFORMATION FOR CURRENT SEMESTER/TERM

Academic Session 2015/2016
Semester/Term 1

Course Code KUEU1142
Course Title Biochemistry and Analysis
Credit 3
Medium of Instruction English
Course Pre-requisite(s)/ Minimum None
Requirement(s)

Main Reference 1.Denniston, K.J and Topping, J.J (2008).Foundations of general, Organic
and Biochemistry. McGraw-Hill.
2.Mathews, C.K, van Holde,K.E & Ahern, K.G. (2000). Biochemistry. Addison
Wesley Longman. 3rd Ed
3.Seidman,L.A & Moore, C.J. (2000). Basic Laboratory Methods for Biotech-
nology. Prentice Hall. 2nd Ed
4.Donald Voet, Judith G. Voet, Charlotte W. Pratt (2013). Principles of bio-
chemistry . John Wiley & Sons Singapore, 2013.4Th Edition ISBN:
9781118092446
5.David L Nelson, Michael M. Cox. (2013). Lehninger principles of biochemis-
try, New York : W.H. Freeman & Company. ISBN 9781464109621
6.Sharon Walker (2007)978-0-07-144812-3.Biotechnnology DeMYSTiFieD.
McGraw-Hill.
Teaching Materials/ Equipment Reference Book,
Lecture Notes
Learning Strategies Lecture, Assignments.
Student Learning Time Face to face:42
Guided learning:10
Independent learning:61
Assessment:7
Soft Skills LL2
Lecturer Prof. Madya Dr. Belinda Murphy.
Room A1-3-3, Block A, Department of Biomedical Engineering, Faculty of Engineer-
Telephone/e-mail ing
bpingguan@um.edu.my/ +6 03 7967 4491

Lecture Session: Refer to Class Schedule
Day/Time
Venue Refer to Class Schedule
Tutorial/Practical Session:
Day/Time
Venue
Important Dates Refer to Semester Schedule
(e.g.: test, final examination, quiz
etc.)

UM-PT01-PK03-BR004(BI)-S04