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COURSE PRO FORMA

IMPORTANT:
Contents of this Pro Forma shall not be changed without the Senate’s approval for items indicated with *. Changes to the other items
can be approved at the Academy/Faculty/Institution/Centre level.

Academy/Faculty/Centre Chancellery

Department
Section for Co-curricular Courses, External Faculty Electives & TITAS

(SKET)
Programme University Course
Course Code GIG1003

Course Title Basic Entrepreneurship Culture
Course Pre-requisite(s)/ Minimum None
Requirement(s)
Student Learning Time (SLT) 80 hours

Credit 2
Learning Outcomes 1. At the end of the course, students are able to:

2. Identify entrepreneurial opportunities.
3. Execute the business plan.
4. Demonstrate the ability to manage time and resources.

5. Apply creativity and innovation in entrepreneurship.
Transferable Skills None
Synopsis of Course Contents This course will attempt to inculcate the basic elements of entrepreneurship in the students.
Initiatives are taken to open their minds and motivate the entrepreneurial spirit in this potential
target group. The course encompasses theory and type’s entrepreneurship, the importance of
entrepreneurship and factors affecting entrepreneurship, entrepreneurship development in
Malaysia, ethics of entrepreneurship, creativity and innovation in entrepreneurship, business
opportunity, ability to start a business, developing business plans, skills to run and manage a
business. The course also incorporates a direct exposure to the real business environment.

Method of Delivery (lecture, tutorial, Lectures, Seminar, Practicum and Case Study
workshop, etc)

Assessment Methods Continuous Assessment: 100%

Methodologies for Feedback on Results will be displayed on notice board.
Performance

Please refer to the University of Malaya (First Degree) Rules 2013 and the University of
Criteria in Summative Assessment Malaya (First Degree) Regulations 2013.

UM-PT01-PK03-BR003(BI)-S04