Page 58 - Handbook Bachelor Degree of Science Academic Session 20212022
P. 58

Faculty of Science Handbook, Academic Session 2021/2022




               Elective courses                                 SIR3021  DIAGNOSTIC MICROBIOLOGY
               SIR2031 FOOD MICROBIOLOGY                        In this course, students will consolidate their understanding
                                                                of  microorganisms  of  importance  in  human  health  and
               Understanding  the  sources  of  microorganisms  in  food,   disease in a series of lectures, laboratory sessions and lab
               intrinsic  and  extrinsic  parameters  that  affect  microbial   visit to develop skills on the detection and identification of
               growth and food spoilage. Microbiology of fermented food.   infectious agents in the clinical laboratory. Topics include
               Characteristics of major foodborne pathogens. Methods in   the  preanalytical  collection  and  processing  of  clinical
               detecting microorganisms in food using conventional and   specimens as well as the analytical morphology, isolation,
               molecular approaches.                            and  identification  of  pathogens, with  a  focus  on colonial,
                                                                microscopic, biochemical and molecular characteristics and
               Assessment Methods:                              additionally  the  post-analytical  interrelationships  of
               Continuous Assessment:   60%                     microorganisms  and  human  hosts  and  the  correlation,
               Final Examination:   40%                         prevention and control of infectious diseases. Bacteriology
                                                                is  emphasized  but  the  course  includes  a  survey  of
               Main References:                                 mycology,  parasitology,  and  virology.  This  course  will
                1.   Bibek  R.  &  Arun  B.  Fundamental  Food  provide the necessary knowledge and skills to engage in
                     Microbiology, 2013, CRC Press.             profesional practice in microbiology laboratories.
                2.   Roller  S.  Essential  Microbiology  and  Hygiene  for
                     Professionals,2012, CRC Press.             Assessment Methods:
                3.   Jay  J.M.,  Loessner  M.  J.  &  Golden  D.A.  Modern  Continuous Assessment:   50%
                     Food Microbiology. 7th ed, 2004, Springer.  Final Examination:   50%
                                                                Main References:
               SIR2041 POPULATION GENETICS                      1.   Caroll K.C. Manual of Clinical Microbiology, 12th ed,
                                                                     2019,  ASM Press.
               The course is a course that covers how population genetics   2.  Tille P.M. & Forbes B.A. Bailey & Scott’s Diagnostic
               concepts (empiral, theoretical and experimental methods)   Microbiology, 14th ed, 2016, Elsevier
               which are based on mathematical models, can be applied   3.  Riedel  et  al.  Jawetz,  Melnick,&  Adelberg’s Medical
               in  various  fields  of  study.  The  students  will  use  their   Microbiology, 28th ed, 2019, McGraw Hill
               knowledge, and learn to think logically and solve genetic
               problems  in  a  systematic  manner.  The  introduction  of   SIR3022 ADVANCED IMMUNOLOGY
               coding in line with IR 4.0 with the use of R programming
               and other analytical skills will be enhanced in this course.   This  module  covers  topics  on  the  concepts  and
               Lastly the knowledge should be applied and communicated   consequences of the failure mechanism and deficiency of
               to  address  problem  solving  in  the  community  such  as   the  immune  system  in  providing  protection.  Topics  on
               conservation,  ecological,  medical  and  management  of   concepts,   mechanisms   and   immunotherapies   in
               resources.                                       autoimmune  diseases,  hypersensitivity,  transplantation
                                                                immunology and tumour immunity will also be focused, as
               Assessment Methods:                              well  as  the  emerging  roles  of  human  microbiota  and
               Continuous Assessment:   40%                     immunity.
               Final Examination:   60%
                                                                Assessment Methods:
               Main References:                                 Continuous Assessment:   50%
                1.   Hedrick  P.W.  Genetics  of  Populations,  4th  ed,  Final Examination:   50%
                     2011, Jones & Bartlett Learning
                2.   Hartl  D.L.  &  Clark  A.G.  Principles  of  Population  Main References:
                     Genetics, 4th ed, 2006, Oxford University Press  1.  Abbas A.K. Cellular and molecular immunology, 9th
                                                                     ed, 2018, Elsevier.
                                                                2.   Roitt  I.M.  Roitt's  Essential  immunology,12th  ed,
               SIR3020 PUBLIC HEALTH MICROBIOLOGY
                                                                     2011,  Blackwell
               Science of epidemiology including methods in     3.   Abbas  A.K.  Basic  immunology:  functions  and
               epidemiological study. Disease transmission, types of   disorders  of  the  immune  system,  4th  ed,  2014,
               reservoirs of infectious agents, emerging and re-emerging   Elsevier
               infectious diseases, microbiology of water supply and
               public health. Prevention and control of infectious   SIR3023 ADVANCED VIROLOGY
               diseases especially foodborne infections. Concepts and
               applications of molecular epidemiology. Practical   This module covers topics on viral infection, transmission
               component on laboratory skills.                  and mechanisms of viral pathogenesis. The roles of
                                                                viruses in causing plant and human diseases as well as
               Assessment Methods:                              the current interventions that exploit viruses in prevention
               Continuous Assessment:   60%                     and treatment of diseases will be discussed.
               Final Examination:   40%
                                                                Assessment Methods:
               Main References:                                 Continuous Assessment:   50%
                1.   Madigan  et  al.  Brock  Biology  of  Microorganisms,  Final Examination:   50%
                     14th ed, 2014, Prentice Hall
                2.   Black  &  Black.  Microbiology:  Principles  and  Main References:
                     Explorations, 10th ed, 2019, Wiley         1.   Flint, J. et al. Principles of Virology 4th ed,2015
                3.   Burlage  R.S.  Principles  of  Public  Health  2.  Cann, A.J. Principles of Molecular Virology. 6th ed,
                     Microbiology. 2012, Jones & Bartlett Learning.  2014.
                                                                3.   Knipe, D.M. & Howley, P.M. Fields Virology 6th ed,
                                                                     2013





                                                           57
   53   54   55   56   57   58   59   60   61   62   63